Monte Cristo Sliders Recipe

These Monte Cristo Sliders are everything you love about the classic sandwich, in �mini� form. Perfect for parties and gatherings, or just when you want something delicious and a little different from the norm.

YIELD: 12 sliders

INGREDIENTS

1 12-count package Hawaiian Rolls
12 slices deli ham
12 slices deli turkey
6 slices Baby Swiss cheese
Dijon mustard

1 egg
� cup butter, melted
Powdered sugar
Strawberry or blackberry preserves, for serving

INSTRUCTIONS

1. Preheat oven to 350 degrees F. Spray an 11-inch rectangular baking dish with nonstick cooking spray.
2. Using a large serrated knife, slice the rolls in half so you have a �slab� of tops and a �slab� of bottoms; don't pull the rolls apart and slice individually because you want to keep them connected. Spread dijon mustard on each slab.
3. Layer the sliders as follows: half of the sliced cheese, then sliced ham, sliced turkey, and remaining cheese.
4. Visit this Monte Cristo Sliders @ yellowblissroad.com for full instrucions.

Share this post